"One of the best food security books written lately" - author Angery American

Building Food Security

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About the author

  

An expert on home preparedness and food supply disruptions from natural and man-made disasters, Lori Valone has spent ten years studying methods for gathering and preserving food. Utilizing canning, dehydrating and, most recently, freeze drying, she researches creative ways to add to the long term food supply for both her immediate and extended family. An avid mountain gardener, she combines home-grown and store-bought foods to extend family food security. 

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